Module 4 - Portion Sizes Version 1

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1.
Portion
2.
Calories
3.
Protein
4.
Fats
5.
Vitamins
6.
Carbs
7.
Serving
8.
Dairy
9.
Fruits
10.
Vegetables
11.
Grains
12.
Fiber
13.
Meat
14.
Sugar
15.
Salt
16.
Oil
17.
Butter
18.
Healthy
19.
Processed
20.
Packaged
21.
Natural
22.
Malnourished
23.
Cholesterol
24.
Obesity
25.
Diabetes
26.
Heart
27.
Snack
28.
log
29.
Choice
30.
Balance