1.
bowl that are large enough to hold ingredients while they are being mixed
3.
used to scrape down sides of bowl and get mixture of fillings from pans
4.
Graduated measuring glass-a transparent glass with fractions [1,3/4,2/3,1/2,1/3,ΒΌ].is used for measuring liquid
5.
the toaster is typically a small electric kitchen appliance designed to toast multiple types of bread products
6.
used to level off ingredients in measuring cups and spoons and for spreading fillings on sandwiches
7.
designed for thick sandwiches ,this knife is made to cut easily and quickly through a veritety of sandwich ingredients the deli knife has offset blade allowing ease of slicing and handling.
8.
comes wood and plastic,use to protect the table when slicing bread
9.
used to cut customized edges on bread for tea sandwiches,hors d'oeuvres,or children sandwiches.used the shears to cut a pocket in toast and waffles.cut sandwiches in different shapes like rectangles, triangle and circles
