Kitchen Safety

Edit Answers
TXHAZARDSZCAIRIMGDSJ TDSTORAGECOLDCQIEIFJ GAUGSMELLSVSHELFRSTB CMWNRAWWJHEGBUGSMHEO OPFIPSVAGARGPPHCSCMH OBRTHOGCENEECRYHBLPA KAITYANOSDDTHEGOCOEH WCDUGPINUWNNSPIPLTRA RTGCIYNTOAUAIAEPEHAR FEEEEWOAPSSTFRNIWBTM WRNTNASMVHECSAENONUF AIIAITIIENCETTSGTERU SAPDCEONGCAFEITFHHEL HHEYGRPAELFNPOERSCOP IAEBAEDTTERITNAOITGT NNLEPPOIAAUSAWMZDIWD GDISREONBNSIEEIEIKAR BSNUOFFGLZQDMTNNRISY SIGGNAFREEZERJGWTLTQ PANAUSNKSPONGESKYLEE
1.
kitchen
2.
fridge
3.
foodpoisoning
4.
temperature
5.
germs
6.
harmful
7.
storage
8.
raw
9.
meat
10.
fridge
11.
contaminating
12.
vegetables
13.
covered
14.
soapywater
15.
handwash
16.
preparation
17.
surfaces
18.
clean
19.
disinfectant
20.
hygiene
21.
pets
22.
use
23.
safe
24.
chopping
25.
dishtowel
26.
dishcloth
27.
bacteria
28.
cook
29.
steaming
30.
hazards
31.
hygienic
32.
bin
33.
waste
34.
shelf
35.
usebydate
36.
fish
37.
cutting
38.
peeling
39.
washing
40.
hot
41.
cold
42.
frozen
43.
freezer
44.
hob
45.
apron
46.
sponges
47.
smells
48.
hands
49.
dirty
50.
damp
51.
dry
52.
wet
53.
eggs
54.
air
55.
dairy
56.
ill
57.
dates
58.
bugs