carnes y proteinas 2

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QNVYDSEQBWXPCDCMHSUC HYIPDTFGSOSTGMFMARRE OXFURMOCPYZCKEWLASOQ OJXZAKABNHJNEXMUEFIC GKMHNLXZXELWSOKYIFAT LHWKLFJVBCZZNHADHPYF NQRONCLOBSTERRRAAEEQ KAPDHAAQDNNADFLIMTPO CVHCKHKWHOFIRIKQMDIZ OGKFJNGEPMEUBNGUTPWY DDNHMNBUHJEUJOEDCBYD KLGNFAXQSOTUECPEXGRG OYNKRNNGRUQGRAWRALEB PYGCKUTUYNHVHBFZTEAN NMFVZGISCMBEAWLAVTND CKDXXHYBUQBHFCJNRVUN ORVSGXPNIWYPSKKMKOTI WMWXRCCNOOVEWBTSTTMQ AKQEVDWMDOPBZMNTEOCW HCZILJKUAVVCCOZRIALU
1.
bacon
2.
ham
3.
salmon
4.
tuna
5.
shrimp
6.
lobster
7.
crab
8.
scallop
9.
halibut
10.
cod