1.
The famous bread from France. Its shape is like a boomerang.
2.
A liquid food, generally served warm or hot.
3.
A circle of baked dough topped with sauce, cheese, and meat.
4.
A Thai famous dish based on stir-fried rice noodle.
5.
A Korean dish of spicy pickled cabbage.
6.
A pasta cooked and layered with meat or vegetables, cheese, and tomato sauce.
7.
A spicy coconut-curry-based noodle soup from the northern of Thailand.
8.
A flat cake fried and turned in a pan. usually eaten with syrup
9.
A dish of beaten eggs cooked in a frying pan.
10.
A cold dish of various mixtures of raw or cooked vegetables.
