FRENCH CUISINE

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C X N Z J W Z U Q L K F O O Z
C A I L Y R Y N A Q I B S E V
N E S E N I R R E T O A T J N
C P H S X R B P L A K R O I I
C E K C O B S I O J Q F G R R
R R H B I U R Y S T N L I I U
E C Y M C U L F L Q A M L A O
M K E U Q P Q E O I U U A L T
E N O R A C A M T I H E F C V
B N S E T I R F K A E T S E B
R G B E K S S S Y U V G T Q U
U F T T B D H Y M T C Z R I L
L R W J N Q P J Z J P B H A U
E N E H C U K M M A L F X O S
E R U E I S N O M E U Q O R C
TERRINE BISQUE FOIEGRAS CROQUEMONSIEUR POTAUFEU
STEAKFRITES CREMEBRULEE CREPE ECLAIR MACARON
FLAMMKUCHEN QUICHE ALIGOT CASSOULET TOURIN