1.
This type of juicer requires an operator to push a lever.
2.
The part of a manual juicer that extracts juice by twisting.
3.
A fast juicer that chops fruit and spins it against a sieve.
4.
This juicer "chews" fruits and vegetables.
5.
A juicer similar to a manual one, though with a motor instead of a lever.
6.
The fibrous material that is separated from the juice.
7.
A type of fruit that is best for manual and electric reamers.
8.
A key consideration, with centrifugal juicers being the fastest.
9.
This can be a nuisance for guests, especially with some juicers.
10.
The part of a masticating juicer that chews the produce.
11.
How much juice a juicer can produce, ranging from low to high.