Chococache

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V B E K W J I H O Q Y H W B Y F I Q M B
L N W H A T E L I E R S X V O D H A J A
Y E Y M Q P F S K S Z Q N L C O R K B H
V N S H D Y Q E R G R O Q O K A R P N C
U N W I X B N O F D I V Q H N K Y G E A
R S O D D I C T E T Y U T E M N H U C L
X P H U L N E M A C I N A N A J Q I A I
L H A A G B A T N L R D N R C B L M B S
C N R M R A S M L Q E Z A O A H J A O S
A P G O A U T E R N B T S B R W L U S O
N T S A G N Q I J U P Y I A O W N V S N
N E Q E P F D G N G O G T G N M C E A N
E M D I K D F E A E F G R E W M E B G D
L P A M I X J X S N L I A T C D Y R E F
L E Z G I A N D U J A J C E B R N Q A S
E R M R B Y Z Z C H O C O L A T I E R I
X A J O A M U Z H W K G H A G I J R X H
A G W C C Z L P U J X M Q E J O B X Q Z
E E Q J T O S C M Z G U Q D Y K Z Q S B
T O R R E F A C T I O N I Z S Y Q S H F
GANACHE COQUILLE TORREFACTION CALISSON CANNELLE
PRALINE ECABOSSAGE NOUGATINE TEMPERAGE GOURMANDISE
ATELIERS ARTISANAT DEGUSTATION ENROBAGE AMANDES
GIANDUJA CHOCOLATIER MACARON SORBET GUIMAUVE