1.
Cleaning and disinfecting with an appropriate EPA-registered disinfectant.
2.
Remember that when you clean, you must remove all visible and surface dirt and debris from tools, implements, and equipment by washing them with liquid soap or detergents and warm water.
3.
The process that eliminates most, but not necessarily all microorganisms on non-porous surfaces.
4.
These items should not be cleaned and disinfected using EPA-registered disinfectant designed for use on these devices.
5.
Most states require that all work surfaces be cleaned and disinfected before beginning a service.
6.
____________ and linens should be used for each client, and some states require freshly laundered capes for every service.
7.
When using creams, lotions, gels, or any other product that is dispensed from a _______________, it is important not to contaminate the product.
8.
______________, also known as chelating detergents, work to break down stubborn films and remove the residue of products such as scrubs, salts, and masks.
