1.
one way we use our food
2.
physiological influence example
3.
traditions that are practiced yearly are called what
4.
this is an example of a media influence
5.
chemical substance in a food that helps maintain the body and its functions
6.
how many essential nutrients are there? (spell the number)
7.
the body's main source of energy
8.
this provides our body with energy
9.
needed for normal cell function, growth & development
10.
enhance our taste & the mouth feel of food
11.
inorganic substances that become part of the bones, tissues & body fluids
12.
carries nutrients throughout the body
13.
there are how many types of kitchen hazards? (spell out the number)
14.
should always be kept sharp but are extremely dangerous
15.
should be disposed of with a broom
16.
used to handle hot pots
17.
this is used to put out grease fires instead of w
18.
this is used to reach high places
19.
material used to remove the source of an electric shock
20.
this dangerous substance should be kept away from children & food
21.
type of shoes worn in the kitchen
