Primals and Subprimals of beef

Edit Answers
ALCWKZHKWQESEHYBFRWU UFEZHIZIIKJXTWOBICNZ YWKMPMRRMSUZCJUJBIPU DFEZPFROOHVNEZZNLHAB DICGHNEFLANKERKQXFTX HKPZIKCQSNWYYFWKOSCH MEGURBEFSKBHDEEZTPYG SYLENIEFAZUJWYUEGNZF PVZOTVBHCSUBPRIMALSX RZMHIUNSRITPLGWUHLPT IOJCLNWOAKMOMNUSGVTZ MPBEEFRFCPCVWJWLYQPV AUUYOWCIZQDBWEYABKCF LFXIMFOMPENJLCXMGUKK CVJKAQGMJSTQENJICHZZ UQKCHOBRISKETRWRICXW TJYUMCRUQVJQKUBPFPDJ SBPHNFDAPVTQAHEHLUTA GDZCUUMCMANOWGIIGVZI PTNQPQUTMOEUSLQFOSPM
1.
primalcuts
2.
shank
3.
ribs
4.
brisket
5.
carcass
6.
flank
7.
chuck
8.
loin
9.
beef
10.
primals
11.
subprimals