1.
Major medical journals now recognize _______ as a key pillar of mental health.
2.
Poor diet doesn’t just make kids hyper and adults tired. It fields chronic brain ________.
3.
Adolescents undergo physiological and psychological changes that alter their _____ and food preferences.
4.
A limitation of current interventions is the assumption that adolescents are already ______ to eat healthier in the future.
5.
Framing health eating as a way to assert ______ and social justice could increase social status appeal of healthy eating.
6.
Bryan et al. (2016) demonstrates the potential power of a ____ strategy to motivate healthier food choices in adolescence.
7.
Bryan et al. (2016) research suggests potential ______ to basic theories of self-regulation.
8.
_____ in expected to cause increase risk of disease, death, and economic cost of health care.
