Cooking Terms

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1.
bake
2.
barbecue
3.
baste
4.
blacken
5.
blanch
6.
blend
7.
boil
8.
braise
9.
brew
10.
broil
11.
brown
12.
caramelize
13.
cream
14.
deglaze
15.
garnish
16.
glaze
17.
grate
18.
juice
19.
julienne
20.
knead
21.
leaven
22.
measure
23.
melt
24.
mix
25.
mash
26.
fry
27.
quarter
28.
reduce
29.
refrigerate
30.
render
31.
rise
32.
roast
33.
simmer
34.
sweeten
35.
sprinkle
36.
thicken
37.
temper
38.
toast
39.
warm
40.
whisk
41.
whip
42.
zest